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Oct
6

FDA Uses FSMA Authority to Stop Radioactive Food Imports From Indonesia

 After discovering radioactive isotope Cesium-137 (Cs-137) in shipments of shrimp and spices from Indonesia, the U.S. Food and Drug Administration (FDA) is exercising for the first time a Congressional authorised power to require import certification for those commodities from certain regions of the country.
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Oct
6

Animal welfare rules under EU review

 The European Commission has launched an inquiry into tightening European animal welfare regulations.
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Oct
6

EAT-Lancet report puts fresh produce at heart of future diets

 Influential publication underlines the importance of plant-rich diets for the good of people and planet
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Oct
6

Sainsbury’s CEO: Food strategy will ‘remain just a vision unless we have a very clear focus’

 Simon Roberts, chief executive officer at Sainsbury’s shared the key actions that industry and government must address to move the food strategy from a plan into real action.
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Oct
6

Lactalis is paying a hefty premium in NZ$4.22bn Fonterra deal

 The French multi-national will unlock strategic synergies through the acquisition Down Under and beyond: but the price tag may be too high, according to financial advisors.
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Oct
6

Asda and Ocado the latest retailers to launch dedicated menopause aisles with GenM

 Asda is the last of the traditional big four supermarkets to partner with GenM, and will roll out menopause-friendly gondola ends across its stores
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Oct
6

Functional Ingredients Anuga 2025 preview: Clean label, K-food & alt-proteins in the spotlight

 Anuga 2025 returns to Cologne, Germany (October 4–8), gathering over 8,000 exhibitors from over 100 countries to showcase the latest innovations shaping the global F&B industry. The spotlight is on the “food of tomorrow,” encompassing environmental sustainability, alternative proteins, health and wellness, and digital transformation across its ten trade show halls.
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Oct
3

Walmart to remove synthetic dyes and 30 other ingredients from private-label foods

 Walmart US has announced plans to eliminate synthetic dyes and an additional 30 ingredients – including certain preservatives, artificial sweeteners and fat substitutes – from its private-label food products.
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Oct
3

WCO raises concerns over retailers’ “unscientific” private food safety criteria

 Organisation claims measures undermine the role of and confidence in the rule of competent authorities
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Oct
3

US beef exports to Korea climb, China demand plunges - USMEF

 July was a robust month for US beef exports to leading market South Korea, with shipments climbing 13% from a year ago to 19,907 mt, according to data released by USDA and compiled by the US Meat Export Federation (USMEF).
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Oct
3

Suspicious spice: Report reveals significant fraud in cinnamon sold in EU

 A new report has flagged a significant volume of fraud cases and non-compliance with the food safety legislation in cinnamon sold at EU retailers.
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Oct
3

Finsbury Food Group and Swizzels launch two new cakes

 Finsbury Food Group has partnered with sweets brand Swizzels to launch two new cake SKUs.
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Oct
3

Politics, lawsuits pose a new dynamic – ‘Greenhushing’

 Fair Trade leaders discuss challenges and wins in ethical, organic, sustainable sourcing
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Oct
3

Tesco raises profit guidance after strong summer sales

 Britain’s biggest supermarket cut its profit guidance earlier this year due to a looming price war
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Oct
2

Serve Robotics deploys robots with Uber Eats in Chicago

 The robotics company said it will deploy dozens of robots across at least 14 neighborhoods to complete orders from upwards of 100 restaurants.
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Oct
2

Pulp Cider launches limited edition Halloween flavour

 Hertfordshire-based Pulp Cider has launched its first limited edition flavour for Halloween.
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Oct
2

Inside Danone’s new OneBiome Lab in Paris

 We take a sneak peek inside Danone’s brand-new laboratory and find out why it’s wholly focused on one area of research
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Oct
2

Greggs to put up price of breakfast deals and other items after weak summer sales

 Bakery chain hit by sales growth slowdown as July heatwave led to shoppers shunning hot pastries
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Oct
2

Regeneration is no longer a CSR box-tick - it’s the future of food security

 ADM’s Kelsey Cambruzzi insists regen ag isn’t about soft sustainability claims but building a resilient supply chain, linking farm-level practices to consumer trust.
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Oct
2

HFSS legislation ‘gutted’ by big food lobbyists as BOGOF ban goes live

 A member of the Food Strategy Advisory Board said HFSS legislation has been watered down
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