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Feb
20

2 Sisters owner acquires German turkey and chicken processor

 The Boparan Private Office has acquired Heidemark as the business looks to enhance its automation, innovation, productivity, and sustainability.
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Feb
20

Citrus prices surge as weather hits supply

 Losses in Spain and Morocco set to fuel demand for early season Southern Hemisphere arrivals
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Feb
20

Fanta launches new flavour for the UK market

 Coca-Cola-owned soft drink brand Fanta is set to launch a new flavour to complement its existing UK portfolio.
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Feb
20

Cereulide in infant formula: 6 revelations in 24 hours

 The infant formula contamination crisis continues to unfold. Here’s what we’ve learnt since yesterday
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Feb
20

Why food giants are pivoting to beauty

 FMCGs and ingredients suppliers see the beauty market as an attractive alternative
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Feb
20

EFSA refuses to confirm sucralose safety in biscuits and cookies

 The food safety body has ruled that the sweetener is still safe, but not in bakery
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Feb
20

Nestlé investors sweeten on turnaround progress as ice cream exit advances

 Investors in Nestlé have shown cautious optimism in a turnaround as new CEO Philipp Navratil unveiled a structural shake-up and advanced plans to sell the reminder of its ice cream business to Froneri
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Feb
19

Arla posts record revenue, bolstered by brands Lurpak and Puck

 Dairy manufacturer Arla posted record results for the full financial year of 2025, with revenue increasing by 9 per cent to around £13.2bn.
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Feb
19

35% of KFC chicken to be sourced from British farms after £10m boost

 KFC UK and Ireland has announced that it will be increasing its annual spend on British chicken by approximately £10 million, meaning that 35% of chicken at KFC outlets will be sourced from British poultry farms by the end of this year.
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Feb
19

Meat a “downward contributor” as food inflation falls

 The rate of food inflation has fallen to 3.6% in January, according to the latest data published by the Office for National Statistics (ONS), with meat cited as a downward contributor.
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Feb
19

Princes hits 100% MSC-certified tuna sourcing goal

 The seafood giant, which sells around 70 million cans of tuna a year, said the shift fulfilled a multi-year investment in traceability systems, fishery improvement work and supply chain transformation across its global operations
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Feb
19

Tesco Sees Revival In Demand For Plant-Based Food Items

 Plant-based food products are rising in popularity in the UK for the first time in years as shoppers focus on ingredients rather than ready-made options, according to Tesco.
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Feb
19

Amazon starts construction on first zero carbon-certified building

 Amazon has begun construction on its first delivery station designed to achieve Living Future’s Zero Carbon certification in the UK and Europe.
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Feb
19

Fonterra forecasts dairy protein surge as GLP-1s reshape F&B trends

 Fonterra flags how increased GLP-1 use is fueling the demand for protein in its top five food and nutrition trends set to shape the year ahead in F&B.
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Feb
18

Hurricane-force winds wreak havoc in Valencia

 Extensive damage reported to citrus and avocados, along with agricultural infrastructure
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Feb
18

Kids’ food brand Little Dish expands Superstars frozen range

 Two new variants will hit Ocado on 9 March
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Feb
18

Mondra joins forces with Inoqo in retail net zero drive

 The move unites two industry leaders to create a single global entity dedicated to accelerating the decarbonisation and resilience of the global food system
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Feb
18

Cocoa prices collapse following record highs

 Cocoa prices plunge to two-year low as surpluses reshape the market
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Feb
18

BrewDog put up for sale

 BrewDog has appointed financial experts, AlixPartners, to explore options for the future of the business
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Feb
18

Bio&Me taps into pistachio craze with two new SKUs

 Gut health food and drink brand Bio&Me is expanding its breakfast portfolio with the roll-out of two new pistachio-based launches.
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